Maruzzella Yellowfin Tuna Ventresca In Olive Oil
£5.90
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Maruzzella Yellowfin Tuna Ventresca In Olive Oil
£5.90
Taxes included.
Ventresca, the prized belly cut of yellowfin tuna, packed in olive oil. Softer and richer than a standard tin of tuna, with a silky, almost buttery texture. Best treated simply, straight from the tin on good bread or through a warm bean salad.
Ingredients: Yellowfin tuna, olive oil, salt.
Net Weight: 115g
Drained Weight: 75g