Espinaler Thick Cut Crisps in Extra Virgin Olive Oil
£5.90
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Espinaler Thick Cut Crisps in Extra Virgin Olive Oil
£5.90
Taxes included.
Thick-cut potato crisps from Espinaler, a Barcelona institution that's been part of Spanish aperitivo culture since 1896. Fried in olive oil and finished with just a touch of salt, giving a heartier crunch than your average crisp. Traditionally used in Spain as a base for other tapas, topped with anchovies or mussels in escabeche, though they're just as happy on their own with a cold beer.
Ingredients: Potatoes, olive oil (33%), salt.
Net Weight: 150g