Rockfish South Coast Squid in Ink
£11.10
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Rockfish South Coast Squid in Ink
£11.10
Taxes included.
Squid from the South Coast, hand-packed in a rich, jet-black ink sauce with tomato, onion, garlic and paprika for a deep, savoury depth. Good stirred through rice or pasta with a little extra garlic, letting the ink sauce do most of the work.
Ingredients: Squid, olive oil, tomato, ink, onion, paprika, garlic, pepper, salt, parsley.
Net Weight: 120g
Drained Weight: 80g