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La Molisana Spaghetti
£2.29
Taxes included.
Bronze-die Italian spaghetti from La Molisana, a family mill in Molise making pasta since 1912. The rough, ridged surface (a result of the traditional bronze dies) grips sauce far better than the smooth, Teflon-extruded kind.
Ingredients: Durum wheat semolina, folic acid, niacin, ferrous lactate (iron), thiamin mononitrate, riboflavin.
May contain traces of soy. Produced in a facility that also processes eggs.
Net Weight: 500g