100g Salchichon Iberico Cebo
£5.10
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100g Salchichon Iberico Cebo
£5.10
Taxes included.
Cured for four to five months by Revisán in Guijuelo, this Cebo-grade salchichón is seasoned with natural herbs and spices for a juicy bite, a piquant kick of pepper and a heady waft of garlic.
Ingredients: Iberian pork meat and fat, dextrin, pork protein, dextrose, salt, vegetable extracts, preservatives (E-252, E-250), spices, rosemary extract.