100g Filetto Soppressata
£5.70
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100g Filetto Soppressata
£5.70
Taxes included.
A Molise classic from Spina Salumi, who've been making salami since 1941. Made from a mix of lean fillet and ham, seasoned simply with black pepper and natural aromas, then pressed into its distinctive flattened shape.
Ingredients: Pork, salt, black pepper, natural aromas.